Once upon a time, on an Organic family farm located in the rich fertile soils of the Willamette Valley, there was an increasing demand for this nutritious snack. Through growing friendships and teamwork, Postlewaits were able to expand their acreage, allowing them to bring this exciting and delicious new super food to you...
Pete and Tom Postlewait kneeling over their first ever pumpkin crop
Because these seeds develop naturally without a shell, they are higher in good quality protein, omega 3's, and have a much greater flavor profile than traditional pumpkin seeds. Rich in vitamin E, an excellent source of vitamin B and full of antioxidants, you'll enjoy the rich, fabulous nutty flavor of this heart healthy snack as much as we enjoy bringing it to you.
Contains gluten soluble fiber and has a rich nutty flavor with a chewy texture making it a delicious choice for stir-fry, soups, salads or as a hot breakfast cereal. The maltose syrup found in this ancient grain gives it a fine slightly sweet flavor. The pigment in this black barley contains anthocyanin, an antioxidant found in beets and purple cabbage.
Pumpkin Seed Oil
Pumpkin seed oil is an intensely dark green oil pressed from raw or roasted pumpkin seeds with many health benefits. It has a rich and nutty flavor and is a potent source of beneficial fatty acids, antioxidants and DHT blocking compounds such as beta-sitosterol and delta-7-sterine.